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REVIEWS

Wilde's Sells a $68 Meat Pie. Walk-Ins Wait Hours in Los Feliz.

The new British spot on Hillhurst Avenue scored an 8.6, and half its small dining room is held for walk-ins.

Close-up of a just-cut savory meat pie, steam rising from the dark filling under a golden crust.
A savory pie of the kind Wilde's sells for $68, with fillings that rotate nightly. (Photo illustration: The LA Globe)

A meat pie at Wilde's, the new British restaurant on Hillhurst Avenue in Los Feliz, costs $68. The Infatuation rated the place 8.6 out of 10 in a review published September 22, 2026, by its executive editor, Jess Basser Sanders. The price didn't sink the dish for her: "We'd happily come to Wilde's for a meat pie and a glass of wine, even knowing that this pie is $68."

The harder cost is your evening.

The dining room is small. Reservations open two weeks ahead, at 10 a.m., and half the room is held back for walk-ins. The outlet's advice is to turn up around 5 p.m. on a weekday and take the first seating at 5:30. Otherwise you're looking at a couple of hours, and more than that on a weekend.

Wilde's runs all day. Pastries and cortados go out Wednesday through Sunday, and weekend brunch brings soft-boiled eggs with toast soldiers, a leek frittata, a roast beef sandwich and a full English. Dinner is the British canon with the corners sanded: bangers and mash, battered fish, sticky toffee pudding, plus a chicory salad the review files under California.

The loudest praise goes to dessert. The sticky toffee pudding is "a best-in-the-city dessert," per that review, which describes it as light rather than the usual brick. The battered skate with mint sauce lands on nearly every table, the outlet reported. The mash came out velvety one night and gummy on another, and the full English doesn't include black pudding, which the reviewer counts as a loss.

My verdict is on the numbers, not the plate. That review prices the pie at $68. It also prices the candle in the restroom at $64. Only one of them comes with gravy. The reviewer is sold, and reading the rundown — rotating fillings, a lamb version, a dessert rated best in the city — I get it. I'd pay the $68 once. I wouldn't pay the two-hour wait at all, which is what the 10 a.m. reservation window is for.

The meat pie's filling changes, so the lamb version the review singles out isn't guaranteed on any given night.

Reservations open two weeks ahead, at 10 a.m. Wilde's is at 1850 Hillhurst Ave. in Los Feliz, and the phone is (323) 284-8178.

Source: theinfatuation.com, retrieved September 23, 2026.

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